Trespassers, recently Lin and I engaged in a tense cook-off using a delicious recipe for cottage pie. The recipe was ostensibly provided by Sydney chef, Bobby Jewell, but it soon came to our attention it wasn’t. With Bobby out of the country, a mix up took place, and the recipe sent to us wasn’t his. It belongs to the talented women over at Exclusively Food and was in Bobby’s possession because he (rightly so) liked the look of it and saved it for his own personal use.
We are oh so sorry to mislead you all and wrongly attribute the recipe, as is Bobby Jewell, who apologises profusely …
Bobby asked someone to send the recipe from his desktop computer to Justine.
Bobby saw the original recipe, thought it would be great to try at home and copied the recipe over to his desktop. The wrong one was issued, hence the error.Bobby Jewell takes full responsibility for what has happened. He is sincerely sorry for any embarrassment, stress and inconvenience caused by the incident.
Sorry to the ladies, Amanda and Debbie to whom the recipe belongs, and thank you for such a culinary delight. We’ll be sure nothing like this happens again. Happy eating people.
Your Editors,
Liv & Lin.
