As the nights turn chilly and tracksuit pants become staple wardrobe items, we turn to certain foods to warm our souls and our hands. Soups, pastas and pies with full red wines. Inspired by their stomachs, Trespass editors Liv and Lin (the former being a disastrous cook, the latter a trained one) thought they’d put together a list of wintry cookbooks and so have hunted down six books to keep your kitchens warm this winter.
The Ski House Cookbook; Warm Winter Dishes for Cold Weather Fun
Buy it: Amazon
Want to eat: Spicy Roasted Chickpeas
Australia’s Favourite Apple
Buy it: Online
Want to eat: Toffee Apple Cake
Porters English Cookery Bible; Ancient and Modern
Buy it: Amazon
Want to eat: Roast chicken with lavender honey and cider glaze
Angela Hartnett’s Cucina: Three Generations of Italian Family Cooking
Buy it: Amazon
Want to eat: Delicious authentic Italian food. Michelin star chef, Angela Hartnett provides a cookbook with easy to make recipes with minimal ingredients.
Rose Bakery: Breakfast, Lunch, Tea
Buy it: Amazon
Want to eat: The best carrot cake you’ll ever come across. It must be said this is one of the most beautiful cookbooks.
Maya Angelou: Hallelujah! The Welcome Table
Buy it: Amazon
Want to eat…food while reading a story about where the recipe came from? Renowned (amazing, extraordinary) writer and activist, Maya Angelou shares her favourite recipes as well as stories that add that extra warmth to her cookbook unrivalled by any other.
